Café Assistant

Duties include:

  • Operating the till, and balancing it on a daily basis
  • Keeping accurate time sheets daily
  • Assisting with ordering supplies, locally where possible
  • Checking that orders have been correctly delivered
  • Serving customers in a pleasant and courteous manner
  • Cleaning the kitchen, café area and café toilets in accordance with Health and Safety Regulations and Guidance
  • Keeping cleaning and temperature records
  • Undertaking the preparation of the food and beverages served in the café
  • Clearing tables
  • Washing up
  • Ensuring that the café environment is pleasant and welcoming.
  • Reporting maintenance issues to the Café Manager
  • Ensuring that any risk assessments are complied with
  • Maintaining such records as are required by the Café Manager

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